'Luxury' Pizza Coming to Barrington
Mangia Neapolitan Pizzeria plans to open its first Rhode Island restaurant in the Village Center on County Road by the end of October.
A pizzeria that uses only a blend of whole wheat dough for its crust is coming to Barrington by around late October. You've probably noticed the banner hanging from the Village Center storefront. Mangia Neapolitan Pizzeria is opening its first Rhode Island store there. “We have 10 stores,” said Steve Fenerjian, CEO of the chain that opened in Brookline, Mass., in 2003. “This is our first store outside of Massachusetts.” The store will be licensed to a Scituate, RI, civil engineer – John McGloin, who runs a landscape company.He already has a general manager with long ties in the restaurant business to run the pizzeria. McGloin also has Barrington ties. His children attend Barrington Christian Academy (BCA) on Old County Road and has brother…
Peter Wright
9:01 am on Friday, October 12, 2012
mmm mmm MMMM Come get a slice at the BCA Carnival SAT Oct 27th! more ›