Barrington's Madigan's Cafe gets outstanding restaurant review.
“Just saying, we used fresh strawberries ... they were just macerate, not frozen!!!!”
Owner and co-chef Robyn Rowles made that single comment about the restaurant review of her Barrington restaurant, Madigan’s Café, in today’s Providence Journal. Click to read the review.
You can read a Patch review of her restaurant on opening day last year. A Readers' Choice poll on the best place to take your significant other on Valentine's Day also made Madigan's the place to go.
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